纸包杭州菊花 500g Hangzhou Chrysanthemum Tea

Name of Product: Hangzhou Chrysanthemum

Weight: 500g

Country of Origin: Hangzhou

Storage: Keep refrigerated

Paper-Wrapped Hangzhou Chrysanthemum

Hangzhou Chrysanthemum • Hang Bai Ju • Dried Chrysanthemum Flower Tea

Traditional paper-wrapped Hangzhou Chrysanthemum, selected for its delicate floral aroma and refreshing taste. When brewed, the dried flowers produce a naturally light golden infusion with a gentle chrysanthemum fragrance and mild, pleasant finish.

Easy to prepare and suitable for everyday drinking at home, in the office or after meals. Enjoy it on its own or combine it with goji berries, red dates, dried longan or rock sugar to create your preferred floral tea.

Product Highlights:

1. Traditional paper-wrapped Hangzhou Chrysanthemum
2. Also known as Hang Ju / Hang Bai Ju
3. Naturally delicate floral aroma
4. Light and refreshing taste
5. Clear, naturally golden tea infusion
6. Suitable for hot or cold brewing
7. Enjoy alone or pair with other traditional tea ingredients
8. Convenient everyday floral tea

Everyday Drinking Benefits:

Chrysanthemum naturally contains plant compounds including flavonoids and polyphenols. It has long been enjoyed as a traditional floral beverage for its light aroma and refreshing character.

Its mild flavour makes it a pleasant alternative for those who prefer something lighter than strong tea. It is also an easy drink to prepare during long working, reading or screen-time sessions.

Chrysanthemum tea can be enjoyed without added sugar, or paired with other ingredients to create a naturally aromatic and flavourful drink.

This product is a food and everyday herbal beverage. It is not a medicine and is not intended to diagnose, treat, cure or prevent any disease.

How to Brew:

1. Take approximately 3–5 chrysanthemum flowers per serving, adjusting according to personal preference.

2. Rinse briefly with clean water.

3. Add 80–90°C hot water.

4. Steep for approximately 3–5 minutes.

5. Enjoy once the floral aroma has developed. The flowers may be re-brewed approximately 2–3 times or until the flavour becomes light.

Recommended Combinations:

Chrysanthemum + Goji Berries — light, naturally pleasant and aromatic.
Chrysanthemum + Red Dates — adds a gentle natural sweetness.
Chrysanthemum + Dried Longan — a richer and naturally sweet combination.
Chrysanthemum + Rock Sugar — a classic sweet chrysanthemum drink.

Storage Instructions:

Store in fridge after received.

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产品名称：杭白菊 (纸包)

重量：500克

原产地：杭州

贮存方式：冷藏存放最佳

纸包杭州菊花｜杭菊花・杭白菊

传统纸包杭州菊花，花朵干燥完整，冲泡后茶汤呈自然淡黄色，带有菊花特有的清雅花香与淡淡回甘。无需复杂准备，取适量热水冲泡即可，是非常适合办公室、居家及饭后饮用的日常花茶。

杭菊属于传统菊花茶常见品种，味道清香、不厚重，既可单独冲泡，也可以搭配枸杞、红枣、桂圆等一起饮用。

产品特色:

1. 传统纸包杭州菊花
2. 杭菊 / 杭白菊 / 干菊花
3. 天然菊花香气，清香淡雅
4. 茶汤清亮，入口温和回甘
5. 热泡、冷泡皆可
6. 可单独冲泡或搭配其他花茶材料
7. 日常饮用、办公室泡茶、饭后饮用皆适合

日常饮用特色:

菊花含有天然植物成分，包括黄酮类及多酚类化合物。作为传统花茶，杭菊常用于日常清香茶饮，特别适合平时喝惯浓茶、想换成较清淡花茶的人。

长时间面对电脑、阅读或工作时，也可以泡上一杯清香杭菊茶作为日常饮品。其花香自然、口感清爽，不需要添加太多糖也容易入口。

菊花茶属于一般食品及日常茶饮，并非药品，不能替代医疗或药物治疗。

冲泡方法:

热泡：

1. 每次取约 3–5朵杭菊花，可根据个人口味增减。

2. 用清水快速冲洗一次。

3. 加入约 80–90°C热水。

4. 浸泡约 3–5分钟即可饮用。

5. 可重复冲泡约2–3次，至味道变淡。

喜欢较丰富口感，也可加入：

杭菊 + 枸杞 — 清香甘润
杭菊 + 红枣 — 花香中带自然甜味
杭菊 + 桂圆 — 香甜温润
杭菊 + 冰糖 — 经典清甜菊花茶

如何存放

收到后冷藏存放最佳。