沙姜粉 500g Ginger Powder

沙姜粉 500g Ginger Powder

RM24.00 MYR RM34.00 MYR
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沙姜粉 500g Ginger Powder
  • 沙姜粉 500g Ginger Powder
  • 沙姜粉 500g Ginger Powder
  • 沙姜粉 500g Ginger Powder
沙姜粉 500g Ginger Powder

沙姜粉 500g Ginger Powder

RM24.00 MYR RM34.00 MYR
SKU: G420
Name of Product: Ginger Powder

Weight: 500g

 

Premium Sand Ginger Powder

Sand Ginger Powder is made from carefully selected sand ginger (Kaempferia galanga) and finely ground to preserve its natural aroma and flavor.

Known for its distinctive fragrance and mild spicy notes, it is a popular ingredient in traditional Chinese cooking, especially Cantonese cuisine.

Perfect for seasoning chicken, duck, pork, seafood, soups, marinades, barbecue rubs, and braised dishes. It helps reduce unwanted odors while enhancing the natural taste of ingredients.

A versatile spice that adds authentic traditional flavor to everyday cooking.

 

Product Highlights:

1. Made from selected sand ginger

2. Rich natural aroma

3. Enhances flavor and fragrance

4. Suitable for Cantonese cuisine

5. Great for marinades and barbecue

6. Fine texture and easy to use

7. Multi-purpose cooking spice

8. Convenient kitchen essential

 

Recommended Uses:

1. Sand ginger chicken

2. Meat marinades

3. Seafood seasoning

4. BBQ spice rub

5. Braised dishes

6. Soups and broths

7. Fried rice

8. Stir-fried noodles

 

Storage Instructions:

Store in fridge after received

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产品名称：沙姜粉

重量：500g

 

沙姜粉｜厨房必备天然香料

沙姜粉由优质沙姜研磨而成，香气浓郁独特，带有淡淡辛香与草本气息，是广式烹调中常见的重要调味料之一。

沙姜粉广泛应用于鸡肉、鸭肉、猪肉、海鲜及卤味料理，不仅能够有效去除腥味，更能提升食材本身的鲜甜与层次感。

无论是制作盐焗鸡、沙姜鸡、烧肉、腌料、卤水，还是作为炒菜及煲汤调味，都能为菜肴增添浓郁传统风味。

 

产品特点:

1. 精选沙姜研磨

2. 香气浓郁自然

3. 去腥提鲜效果佳

4. 广式烹饪常用香料

5. 适合腌制、烧烤、卤味

6. 粉质细腻容易使用

7. 一粉多用途

8. 家庭厨房必备

 

推荐用途:

1. 沙姜鸡

2. 腌肉调味

3. 烧烤香料

4. 卤味卤水

5. 海鲜去腥

6. 炒菜提香

7. 煲汤调味

8. 炒饭炒面

 

使用建议:

一般可根据个人口味加入适量沙姜粉。

腌制肉类时可与盐、胡椒粉、蒜粉等混合使用。

用于炒菜或卤水时，可直接加入提升香气。

 

保存方式:

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