优质大连干贝碎  Chinese Dried Scallop Bits

优质大连干贝碎 Chinese Dried Scallop Bits

干贝碎 B(S) / 100g
促销价  RM12.50 MYR 常规价格  RM17.50 MYR
跳至产品信息
优质大连干贝碎  Chinese Dried Scallop Bits

优质大连干贝碎 Chinese Dried Scallop Bits

促销价  RM12.50 MYR 常规价格  RM17.50 MYR
Size
Weight
SKU: G580-100g-BS

Name of Products: Chinese Dried Scallop Bits

Weight: 100g / 300g / 500g

Size: S / M / L

Country of Origin: Dalian, China

Dalian Dried Scallop Bits – Small Pieces, Big Umami

Made from selected premium Dalian dried scallops, these scallop bits retain the natural sweetness and rich seafood aroma of whole scallops while offering greater convenience for daily cooking.

Their smaller size allows faster soaking and quicker flavor release, making them perfect for soups, porridge, steamed eggs, fried rice, stir-fries, noodles, and homemade XO sauce.

A versatile pantry ingredient for both home kitchens and professional cooking.

Product Highlights:

1. Made from quality Dalian dried scallops

2. Rich natural seafood umami

3. Easy to soak and cook

4. High protein, low fat

5. No artificial coloring

6. Suitable for home and commercial use

Available Sizes:

S Size

Ideal for:

  • Fried rice
  • Steamed eggs
  • Stir-fry dishes
  • XO sauce

M Size

Ideal for:

  • Porridge
  • Everyday soups
  • Family meals

L Size

Ideal for:

  • Premium soups
  • Festive dishes
  • Banquet cooking
  • Luxury seafood recipes

Cooking Instructions:

1. Rinse lightly before use

2. Soak in warm water for 1 hour.

3. Use soaking liquid for extra flavor

4. Add directly to your favorite recipes

Storage:

Store in freezer after received.

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产品名称:大连干贝碎

重量:100g / 300g / 500g

大小:S/M/L

原产地:大连

大连干贝碎|小颗粒大鲜味

精选大连优质干贝加工而成,保留天然海鲜鲜甜与浓郁瑶柱香气。颗粒细小、方便泡发,无论是煲汤、煮粥、蒸蛋、炒饭或制作XO酱,都能快速释放鲜味,让日常料理轻松升级。

相比完整干贝,干贝碎更容易入味、更方便使用,是家庭厨房与餐饮业常备的提鲜食材。

 

产品特点:

1. 精选大连优质干贝制作

2. 天然海鲜鲜味浓郁

3. 容易泡发及烹调

4. 高蛋白低脂肪

5. 无添加人工色素

6. 家庭及餐饮用途皆适合

适合用途:

1. 老火汤

2. 海鲜粥

3. 干贝炒饭

4. 干贝蒸蛋

5. 炒菜提鲜

6. XO酱制作

7. 面食及炖菜

规格选择:

S Size

颗粒较细,适合:

  • 炒饭
  • 蒸蛋
  • 炒菜提鲜
  • XO酱制作

M Size

颗粒中等,适合:

  • 海鲜粥
  • 家常炖汤
  • 蒸煮料理

L Size

颗粒较大,适合:

  • 高级炖汤
  • 佛跳墙
  • 宴席料理
  • 节庆佳肴

食用方法:

1. 简单冲洗

2. 温水浸泡1小时

3. 连同浸泡水一起烹煮效果更佳

4. 根据个人口味搭配肉类、海鲜及蔬菜

保存方式:

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