冰片糖 400g Brown Sugar In Piece (Sugro)

冰片糖 400g Brown Sugar In Piece (Sugro)

RM3.00 MYR RM3.80 MYR
跳至产品信息
冰片糖 400g Brown Sugar In Piece (Sugro)
  • 冰片糖 400g Brown Sugar In Piece (Sugro)
  • 冰片糖 400g Brown Sugar In Piece (Sugro)
  • 冰片糖 400g Brown Sugar In Piece (Sugro)
冰片糖 400g Brown Sugar In Piece (Sugro)

冰片糖 400g Brown Sugar In Piece (Sugro)

RM3.00 MYR RM3.80 MYR
SKU: G424
Name of Product: Sugro Brown Sugar in Piece 

Weight: 400g

Premium Brown Sugar in Piece

Brown sugar is a traditional sweetener widely used in Chinese desserts, herbal drinks, soups, and home cooking.

Known for its mild sweetness and clean taste, rock sugar enhances the natural flavor of ingredients without overpowering them. It is a popular choice for sweet soups, herbal beverages, stewed fruits, and traditional Chinese desserts.

Carefully selected with natural crystal formation, this rock sugar dissolves easily and provides a smooth, balanced sweetness.

 

Product Highlights:

1. Premium brown sugar

2. Naturally sweet taste

3. Easy to dissolve

4. Suitable for desserts and sweet soups

5. Great for herbal beverages

6. Everyday kitchen essential

7. Versatile ingredient

8. Suitable for home and professional use

 

Flavor Profile:

1. Clean sweetness

2. Smooth taste

3. Enhances natural ingredients

4. Quick dissolving

5. Ideal for traditional Chinese desserts

 

Recommended Uses:

1. Snow Fungus Dessert

2. Peach Gum Dessert

3. Lotus Seed Sweet Soup

4. Red Date Tea

5. Longan Tea

6. Herbal Drinks

7. Stewed Pear Dessert

8. Bird's Nest Dessert

9. Red Bean Soup

10. Green Bean Soup

 

How to Use:

1. Add desired amount according to taste.

2. Best added during the final stage of cooking.

3. Stir until fully dissolved.

4. Adjust sweetness as preferred.

 

Storage Instructions:

Store in a cool and dry place.

Keep away from moisture and direct sunlight.

Seal tightly after opening.

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产品名称：冰片糖

重量：400g

冰片糖｜清甜自然 百搭厨房食材

冰片糖是华人家庭常见的传统甜味食材之一，以口感清甜、甜味柔和著称。相比一般砂糖，冰片糖甜而不腻，更能带出食材本身的天然风味，因此广泛应用于糖水、炖品、凉茶及日常烹饪。

精选优质冰片糖，结晶完整，色泽自然，容易溶解。无论是炖雪耳、桃胶、莲子百合、罗汉果凉茶，还是制作红枣茶、桂圆茶及各类养生甜品，都能提升整体风味。

产品特色:

1. 结晶完整

2. 甜味自然柔和

3. 易于溶解

4. 适合炖汤及糖水

5. 适合凉茶冲泡

6. 家庭厨房常备

7. 用途广泛

8. 烹饪甜品皆适用

 

风味特点:

1. 清甜不腻

2. 甜味柔和

3. 不抢食材原味

4. 溶解速度快

5. 适合长期家庭使用

 

推荐用途:

1. 银耳雪耳糖水

2. 桃胶甜品

3. 莲子百合糖水

4. 红枣桂圆茶

5. 罗汉果凉茶

6. 川贝炖雪梨

7. 炖燕窝

8. 炖梨汤

9. 红豆汤

10. 绿豆汤

 

使用方法：

1. 根据个人口味加入适量冰片糖

2. 于烹煮后期加入效果更佳

3. 待完全溶解即可食用

4. 甜度可自行调整

 

保存方式：

请存放于阴凉干燥处。

避免受潮及阳光直射。

开封后请密封保存

 

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